Chaos in a Can
This, effectively, is what I dub the Chaos in a Can.
(yes, Jolynn, you’re probably reading this, and you know you missed the chaos-effect by several steps back)
No, its not your average party foam spray (though you probably won’t get any results if you search that in Google, *ahem*) when abused used in the typical office/workplace/work-environment.
List of difficulties faced with experiment: (read: The Chaos caused)
- Whole “reception” area got sticky with foam
- Had to mop up the whole area with a cloth. No, not mop, cloth; rag; scrap fabric, yes?
- Counter turned into a huge pepperoni pizza with red and green foam
- Curious stares from potential customers
Assesed Damage:
- Birthday girl’s top was thorougly soaked with red foam; Had to wash everything off. (yes, the wet-top sight was.. errrr. just kidding.)
- In the aftermath, another visitor got “owned” with red foam.. Soo. There we go again.
- Some other gals/guys got creamed. Including greym0nk. yes. Actually he was part of experiment crew.
- $4 for the sprays. Heavy, huh.
Sometimes, it can really surprise me to see how people can almost burn down a whole birthday cake.
Can someone really stick a candle so poorly that it falls into the cake and start consuming unfresh whipped cream from Bangawan Solo as (solid?) fuel? Sheesh. The whole cake was almost burning. Melted chocs tasted good though, especially with blueberry paste stuck somewhere when the baker decided that he was short of filler or something. Aiyah, what to do. We just buy the cakes and give them, not as if we know what the baker put in there.
Still.. I’ll stick to my Swensens/Haagen Daz ice cream cakes for those really sweet ones out there. ![]()
(that was supposed to be a very very subtle hint to message/sms/email me your birthday and remind u to get u a kinky present with a cake and probably a bouquet or something)
I’ll probably concoct some strange cocktails tomorrow with whatever leftover soft drinks in the 2 door fridge. Pffty. - maybe they’ll taste good!